The shamanic diet is a spiritual exercise that works through the guidance and intelligence of one or various master plants. It is one of the most important rituals and elements within Amazonian shamanism.
The context of the diet is done in complete isolation and silence; allowing one to fully open up to stillness, contemplation and communion with the natural world, the cosmos and one’s innate wisdom. In essence, a shamanic diet offers a process of death and rebirth. It is a process of restoration; restoring the natural balance between the body, mind and spirit. The role of the shaman is to invoke the spirit of the plant, to protect and energetically clean the environment of the diet and to guide the participants towards their inner master.
The diet is a process founded on one’s own direct experience and capacity to surrender and heal without actively needing to manage and control the experience. It is experienced, lived, suffered and understood directly, through awakening without doubt to one’s inner truth or the voice of the heart. The beauty of the diet is found within the ability to authentically observe and witness the experience with humility, transparency, and purity of intention. The process blossoms through one’s own sincerity, willingness to listen and openness to learn. A shamanic diet often becomes a vital turning point in one’s existence; an opening of profound understanding and great spiritual growth.